Lil Smokies Recipe With Grape Jelly
This tasty lil smokies recipe with grape jelly will have all the folks hollering when you bring it to the next family reunion. It also makes a great appetizer for any wedding event, BBQ or birthday party!
Equipment
- 1 Crock pot 7 Quart
- 1 Slotted Serving Spoon
Ingredients
- 50 Oz Lil Smokies Smoked Sausage 2 24oz Packs
- 30 Oz Concord Grape Jelly
- 24 Oz Heinz Chili Sauce 2 12oz bottle
Instructions
- Pour the chili sauce into your crock pot.
- Add the grape jelly, and smush it up really really good using a tater masher.
- Drain the lil smokies sausages and add them.
- Set your Crock Pot on high, put a lid on it, and let the pot do it's job.
- Once your mixture has started bubbling, put the Crock pot setting on med and let it simmer for a bit, allowing all the yummy flavors to mix, marinade and mingle.
- After 4 hours, your lil smokies are ready to serve! Be careful, they will be hot and will burn the tongue!
Did you make this recipe?Mention @grandmaws or tag #grandmaws!
